Pad Ka Prow Hot Basil

Pad Ka Prow (Hot Basil Stir-Fry) at Pai Kin Kao in Cambridge, MA: A Spicy and Aromatic Thai Favorite

If you’re looking to explore the bold and aromatic flavors of Thai cuisine in Cambridge, MA, Pad Ka Prow (Hot Basil Stir-Fry) at Pai Kin Kao is a must-try. Known for its balance of spicy, savory, and herbaceous notes, Pad Ka Prow is a beloved dish throughout Thailand, celebrated for its versatility and vibrant taste. Pai Kin Kao’s take on this traditional favorite captures the essence of Thai street food and brings it to the heart of Cambridge, offering an authentic and unforgettable experience.

What Makes Pad Ka Prow at Pai Kin Kao Stand Out?

Pai Kin Kao’s Pad Ka Prow is prepared using the freshest ingredients, with each component carefully chosen to create a perfect harmony of flavors. The dish begins with a base of minced or sliced protein—choose from chicken, pork, beef, shrimp, or tofu—that’s stir-fried with fresh Thai basil and crushed garlic for an intensely aromatic flavor. To create the dish’s signature savory taste, our chefs use a combination of soy sauce, oyster sauce, and Thai chili peppers, resulting in a sauce that is both rich and spicy. The fresh Thai basil is what gives this dish its name and distinct flavor, adding a hint of sweetness and an herbal aroma that rounds out the dish beautifully.

A side of steamed jasmine rice accompanies the Pad Ka Prow, balancing the bold flavors of the stir-fry and allowing you to enjoy the spicy sauce to the fullest. Traditionally, the dish is topped with a crispy fried egg—its creamy yolk providing a rich contrast to the heat of the stir-fry. The combination of textures and flavors makes every bite satisfying and full of depth.

Customizable to Match Your Spice Preference

Pad Ka Prow is known for its heat, but at Pai Kin Kao, you can adjust the spice level to your liking. Whether you prefer mild, medium, spicy, or Thai hot, our chefs are happy to customize the dish to suit your preference, making it accessible for those who love a hint of spice as well as those who enjoy a fiery kick.

Health Benefits of Pad Ka Prow

Pad Ka Prow is not only delicious but also packs a nutritional punch. Thai basil, the star ingredient, is rich in antioxidants and essential oils that have been shown to support immunity and overall health. Choosing a lean protein, such as chicken, tofu, or shrimp, allows you to enjoy a balanced, high-protein meal that’s satisfying yet light. The dish’s garlic and chili peppers bring their own health benefits, as garlic is known for its immune-boosting properties, while chili peppers can help rev up your metabolism.

Why Choose Pai Kin Kao for Pad Ka Prow in Cambridge, MA?

At Pai Kin Kao in Cambridge, we are dedicated to bringing the authentic flavors of Thai cuisine to the local community. Our chefs are passionate about preserving the traditional taste and essence of Thai dishes, using high-quality ingredients and cooking methods that honor Thai culinary traditions. Pai Kin Kao’s Pad Ka Prow is a true reflection of this commitment, providing diners with an authentic taste of Thailand that’s as close as you can get to enjoying this dish in Bangkok.

Whether you’re dining in or ordering takeout, Pad Ka Prow from Pai Kin Kao offers a perfect blend of spicy, savory, and aromatic flavors that make it an ideal choice for lunch or dinner. Bursting with fresh Thai basil and traditional spices, this dish is a bold yet balanced meal that captures the heart of Thai cuisine. Visit Pai Kin Kao in Cambridge, MA, and treat yourself to the delicious, comforting flavors of Pad Ka Prow (Hot Basil Stir-Fry)—a dish that delivers an unforgettable taste of Thailand with every bite.